Hollywood Spotlight Club
Deck 8
Immerse yourself in the glitz and glam of Hollywood’s Golden Age at this star-studded dinner club. While dining on exquisite regional and international cuisines, be dazzled by live appearances and interactions with the most famous Disney VIPs of all—Mickey Mouse, Minnie Mouse, Donald Duck and Daisy Duck—each dressed to the nines and ready for an unforgettable evening of celebration that puts the spotlight on family, friends and sensational fun.
Dining with a flair
The Hollywood Spotlight Club, will evoke the glitz and glamour of the golden age of Hollywood. The star-studded experience will begin as guests enter the restaurant down a “red carpet”-style runway amid camera flashes and cinematic posters of Disney celebrities, leading to a fashion-forward, lavishly appointed venue. As they dine, guests will be dazzled by live musical performances starring the most famous Disney VIPs of all — Mickey Mouse, Minnie Mouse, Donald Duck and Daisy Duck — each dressed to the nines and ready for an unforgettable evening of celebration that puts the spotlight on family, friends and fun. All guests will experience either Navigator’s Club or Hollywood Spotlight Club for dinner as part of their voyage.
Navigator’s Club and Hollywood Spotlight Club
For those first-time or seasoned sailors out there looking for a nautical-inspired spot, the Navigator’s Club is for you. Included in one of the rotational dining lineups, this restaurant will feature musical acts and interactions with Mickey Mouse, Minnie Mouse, Donald Duck, and Daisy Duck.
Sister restaurant to the Navigator’s Club, the Hollywood Spotlight Club brings the golden age of Hollywood to life. Walk the red carpet as you step into this glamourous location. Here too, you can enjoy musical performances and Mickey Mouse and his friends in their Hollywood best.
For entrees, keep an eye on the horizon for dishes like the Duck Confit Pastilla with filo, saffron, cinnamon, and blackberry. Some other stars of the show include the Prawns Mumbai Bhel made with sweet corn, rice puffs, avocado, cilantro, aïoli, and tamarind, the Porcini Spiced Ahi Tuna Sashimi with pickled lotus root, oyster mushrooms, black sesame brittle, wasabi, and yuzu mayonnaise, and the Miso Glazed Chilean Sea Bass with baby Napa kimchi.
